May Chow

May Chow is the owner / chef of Little Bao Hong Kong, Little Bao Bangkok and Second Draft. She champions modern Chinese cuisine.

Seared Rubia Gallega, lightly numbing chilli vinai...

2021-09-24 11:08:35 有 2 人說讚

Fried fresh scallops to medium rare and slighted w...

2021-09-20 14:49:17 有 1 人說讚

Inspired by 江獻珠 recipes Scallop Taro puff with O...

2021-09-20 12:10:43 有 1 人說讚

Pre-covid when I brought @thecrazybull around town...

2021-09-20 09:57:41 有 2 人說讚

Come for our crispy nights collab with @carbonbrew...

2021-08-17 13:33:27 有 1 人說讚

See you tomorrow at our pop up @cothanhrestaurant ...

2021-08-07 23:50:21 有 7 人說讚

Chef May’s Home Cooking | We first sous-vide the...

2021-07-30 20:57:29 有 8 人說讚

Curating one of the best food events this year wit...

2021-07-29 09:49:48 有 5 人說讚

7 chefs. 8 secret recipes. 1 night only. Performa...

2021-07-28 10:22:24 有 2 人說讚

Inspired by the usage of cumin in Chinese cuisine,...

2021-07-23 13:41:22 有 3 人說讚